Italian Shredded Chicken And Pasta

1. 1 bag frozen chicken breast (tenders are good)
2. 2 cans or jars spaghetti sauce
3. 1 box angel hair pasta
4. 1 bag mozzerella cheese
5. fresh garlic or garlic powder
6. salt and pepper

Pour bag of chicken into a 9 by 13 inch casserole dish or the like, add garlic, salt and pepper, and a bit of water. place into a 375 degree oven and bake for about an hour to an hour and a half (until done). Pour out liquid from chicken and tear apart with a fork. Add spaghetti sauce. Return to oven for about 15-20 min. In the mean time, boil pasta according to box. Remove chicken from oven and sprinkle with cheese. Serve the chicken over the pasta just like spaghetti. You can also make a sub with this. Omit the pasta and put chicken into a sub bun.