Pesto Chicken Salad

1. Amount Measure Ingredient — Preparation Method
2. ——– ————- ——————————–
3. 2 tablespoon Purchased pesto
4. 2 tablespoon Mayonnaise
5. 1/2 cup Finely-chopped cooked chicken
6. or half 3 oz can chunk-style chicken
7. drained)

If necessary, drain off any excess oil from pesto. In a small bowl, stir together the pesto and mayonnaise or salad dressing. Stir in chicken. Cover and chill until needed, up to 24 hours.